THE BEST HOMEMADE ITALIAN(ish) MEATBALLS

No need for processed, run of the mill frozen meatballs from the grocery store! Making your own delicious and tender homemade meatballs is easy and will be a family favourite. My slightly twisted version of Italian meatballs are also very versatile.

Simmer them in your favourite marinara or bolognese sauce, serve them with a rich mushroom gravy or even use them in a meatball sub sandwich!

They also freeze extremely well for busy work days. Just defrost in the fridge overnight and serve them your favourite way.