CASSEROLES, SEAFOOD CHARMAINE ZILINSKI CASSEROLES, SEAFOOD CHARMAINE ZILINSKI

ABSOLUTE BEST TUNA CASSEROLE

My Tuna Casserole has the perfect combination of creamy, cheesy goodness and hearty flavours that scream comfort food. Not only is it super easy to make with ingredients you most likely have in your pantry, it's also incredibly delicious .

With the addition of golden sautéed onions and celery, thyme and a perfect blend of spices, my tuna casserole is an elevated version of the typical boring tuna casseroles from days past.

So grab your apron and let's get cooking!

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BEEF, CASSEROLES CHARMAINE ZILINSKI BEEF, CASSEROLES CHARMAINE ZILINSKI

EASY OLD FASHIONED STUFFED PEPPERS

With a handful of simple ingredients and left over rice, these easy Stuffed Peppers are full of flavour and the nostalgia of days past. They are filled with seasoned ground beef, rice, tomatoes and tomato sauce, and of course, cheese. My version includes diced green chili peppers for a bit more flavour. They are then topped with more cheese (because you can never have enough!) and baked until golden.

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