Check out my budget-friendly Philly cheesesteak sandwich made with ground beef and sautéed onions and peppers. I combined the classic flavors of the traditional Philly cheesesteak with a wallet-friendly twist. Using ground beef instead of steak not only saves money, but also adds a great texture to the sandwich. It's a budget-friendly sandwich that will have you coming back for seconds, thirds, and maybe even fourths.

With a handful of simple ingredients and left over rice, these easy Stuffed Peppers are full of flavour and the nostalgia of days past. They are filled with seasoned ground beef, rice, tomatoes and tomato sauce, and of course, cheese. My version includes diced green chili peppers for a bit more flavour. They are then topped with more cheese (because you can never have enough!) and baked until golden.

My one pot, hearty lasagna soup is simple, super easy and is ready in under 40 minutes. It has incredible flavour with the rich tomato broth, and is loaded with chunks of meat, tender vegetables and cheesy goodness. It is also very easy to tweak for your own personal taste. For an extra special twist, top with beautiful balls of Burrata Cheese!