THE COOKBOOK
MAKE TODAY DELICIOUS
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MAKE TODAY DELICIOUS 〰️
RECENT RECIPES
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RECENT RECIPES 𓌉◯𓇋
STRAWBERRY CRANBERRY RICE CRISPIE SQUARES
Take the classic treat to the next level with Her Copper Kitchen’s Strawberry & Cranberry Rice Krispie Squares! Made with the yummy flavors of freeze-dried strawberries and cranberries, these sweet and tangy squares are a fruity twist on the age old favorite.
Perfect for school lunches, potlucks, or a quick snack, they’re as easy to make as they are delicious.
The freeze-dried fruit adds bursts of flavourful crunch, perfectly balanced with gooey marshmallows and crispy rice cereal.
BANANA POPPYSEED LOAF with BROWN BUTTER MAPLE FROSTING
Just baked: Banana Poppyseed Loaf with dreamy Brown Butter Maple Frosting 🍂🍌 Soft, flavorful, and topped with the perfect frosting—this one’s ideal for chilly days! As one of my grandbabies said, “This is the best loaf I EVA had”. 😉
Bonus: it’s just as delicious made into cake or cupcakes. Find the free recipe on my website and make this cozy treat in your own kitchen!
ROASTED BEET & DILL HUMMUS
An Earthy Twist on a Classic
If you’re a hummus fan and like beets, my roasted beet version will quickly become a favorite. The beets lend a subtle earthy sweetness and vibrant color, transforming this everyday dip into something special. It’s easy to make, full of flavor, and perfect for a wide variety of dishes—from veggie platters to pita wraps.
EASY CAJUN BLACK EYED PEAS
Busy weeknights call for easy recipes! 🙌 My irresistible Cajun Black-eyed Peas are ready in no time thanks to the Instant Pot (or take it slow on the stovetop). Either way, you’ll love them!
MEXICAN STREET CORN SALAD
You’ve got to make this incredible salad I just whipped up! I picked up a huge bag of english cucumbers, grape tomatoes and jalapenos from one of our many local greenhouses today out by Desert Blume and this is what I came up with. It’s my take on a Mexican Street Corn Salad, and it’s seriously amazing. Think charred corn with a generous kick of jalapenos, smashed cucumbers to cool that “kick”, zesty lime, an abundance of other delicious ingredients and the tastiest dressing to bring it all together. It’s like a fiesta in every bite! It’s a game changer for using up excess cucumbers and tomatoes.
