Recharging after the holiday feasting and an insanely busy November and December, I am finally allowing myself to slow down. Today I treated my body to a burst of freshness – a colorful blend of nutrient-packed crisp veggies, and a delicious zesty dressing. This is my attempt to embrace a healthier start to the new year and to make every bite count!

This is the quickest and easiest Greek salad to make and it’s SO delicious and refreshing!

Crafted with love, my wasabi salad dressing is a perfectly balanced blend of Wasabi (Japanese Horseradish) and ginger.

Let me tell you about my Mediterranean Lemon & Dill with Feta Couscous Salad. It's seriously so good! Pearl pasta, crisp cucumbers, juicy tomatoes, and feta cheese all in one bowl? Yes, please! And don't even get me started on the sunny dill and lemon dressing - it ties all the ingredients together perfectly. Trust me, you won't regret trying this healthy and yummy dish. It’s bright. It’s fun. It’s light. It’s delicious!